Cilantro Turkey Burger
Servings Prep Time
3burgers 5minutes
Cook Time
15minutes
Servings Prep Time
3burgers 5minutes
Cook Time
15minutes
Ingredients
Instructions
  1. Place all ingredients in a large bowl and mix together well. It is best to use your hands to mix the burger mix together.
  2. Divide into 3 equal parts and form patties. I put the burger mix into an english muffin ring, it made perfect, uniform burger patties. (we are working on a bun recipe that will use the rings to form the buns)
  3. You can either cook these on the grill, or in the oven on the low broil setting. I made them both ways and they came out perfect both ways.
  4. Cook until the juices run clear.
  5. You can top them with the cheese of your choice, if you like. I used provolone cheese for the burger in the photo.
  6. Serve on a fresh roll with the toppings of your choice.
Recipe Notes

This Cilantro Turkey Burgers recipe is organic, gluten free and dairy free.

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